West Lake Longjing Tea

Flat and straight beany aroma Zhejiang sweet and refreshing

West Lake Longjing (Dragon Well Green Tea)

Origin

West Lake area, Hangzhou, Zhejiang Province, China.
Longjing is considered China’s most famous green tea and is named after the “Dragon Well” near West Lake.

Appearance

Flat, spear-shaped leaves.
Light green to yellowish color.
Handmade using pan-firing techniques that flatten and dry the leaves.

Flavor Profile

Smooth, vegetal, slightly nutty (chestnut-like) flavor.
Sweet and delicate, with little bitterness if brewed properly.
Very refreshing, known for its umami quality.

Brewing Tips

Water temperature: 80–85°C (175–185°F)
Infusion time: 1–2 minutes
Recommended vessel: Clear glass cup to enjoy the leaf dance

Fun Fact

"Longjing" literally means “Dragon Well”, a real spring located in Hangzhou.
Leaves are traditionally pan-fired by hand, giving each batch slight artisan variation.
It is a protected origin product (PGI) in China.